The Southern and Creole menu features starters like oysters Roc a Fella or crab-topped deviled eggs and entrees such as panko-crusted spiced lamb chops or ribeyes with garlic butter. Ben's Chili Bowl Washington, DC This spot has been a U Street staple since Virginia Ali first opened the doors with her late husband, Ben,. For more ways to support local Black-owned businesses, check out our Black-owned business blog here. In 2000, the Bates family, longtime . Even with plenty of business for its diversity and hearty portions, you cant go wrong with the prices. From a six-course brunch experience to dine-in entrees, customers can enjoy savory flavors including Ma Browns Biscuits, Brioche French Toast, Heirloom Tomato Stack, Vegetarian Chicken Croquette, and Grilled Lamb Chops. Bukom also doles out strong cocktails and Kenyan beer and hosts live reggae music on weekend nights. Updated October 6, 2022. Plenty of options to flip through and many single options to make your own meal. A post shared by Vegan In The Hood ? Orange and creamy, baked to perfection. Louisiana based foods all through the menu. Few people have witnessed as much change in the District as Virginia Ali, who, along with her husband Ben, opened up the DC institutionBens Chili BowlonU Streetin August 1958. Jun 14. No reservations or crazy crowds. A fiery Louisiana cajun style restaurant filled with hot flavor. He serves as executive chef, and his sister Kristal Williams is. While youre waiting on the food, take a pick from their appetizer section and find the perfect tasty thing to munch on. Industry vet and podcast host Rock Harper initially started selling fried-chicken sandwiches out of Glover Park ghost food hall Ghostline, but has since relocated to another incubator space in Arlington. A post shared by Washington D.C. (@gastrotacular). Taste unique plates like crawfish spring rolls and their famous voodoo lobster shrimp. (@howtobeveganinthehood). The atmosphere and ambiance enhance the dining experience and make it even more enjoyable. Cane 457 Caribbean $$H Street Corridor/Atlas District/Near Northeast Black-owned These delectable city haunts are some of the best black-owned restaurants in Washington, DC for you to explore. Black-owned and family run, this restaurant had absolutely phenomenal service. This spicy-sweet concoction goes well on wings, pizza and, well, just about anything. In the 14th Street Corridor, this restaurants atmosphere combines the culture of New Orleans with Southern charm. Opened in 2020, this two-story restaurant caters to the general public as well as political figures. Where youll be treated like family, you cant help but to feel at home. Have a seat at the bar and order a nice cold alcoholic beverage, and make sure you show up at happy hour! Cane, founded by Jeanine Prime, transportsthe cuisine of Trinidad to Washington, DC. Established in 2016, this restaurant features a unique dining experience with quick service and cafe options all while serving high-quality food and providing games for customers to enjoy. A post shared by CALABASH Tea & Tonic (@calabashtea). 3176 Bladensburg Road, NE; 1301 U St., NW For West African dishes with a soul food tilt, visit Open Crumb. A post shared by Washington D.C. (@gastrotacular). But hes also attracting dinner crowds with braised oxtails, coconut curry lobster, and deep-fried spring rolls with mumbo sauce. While DC has putthe half-smokeand go-go music on the map, another hometown hero is mumbo sauce. Owners Vernon and Lynn Woodland cook up a 100% vegan menu at NuVegan Caf, which has two locations in DC, one in College Park, Md. 1. Described as the best comfort food in DC locals love Oohhs & Aahhs because thats all youll say when you take a bite. KitchenCray H. Brandon Williams launched FishScale, an innovative seafood restaurant and black-owned business in Washington, D.C. in 2017. . Motown Square Pizza Refresh Page Error: f483b043db1144a88cc89e4415a3064f Grants from-scratch cooking and use of local ingredients makes for a mouthwatering catfish po boy or beef brisket sandwich on a sweet potato bun. DCity does it all, making sure you get full with every big plate. The restaurant serves as the perfect spot for a quick breakfast meeting or a celebratory brunch with friends and family. Alex Frick, There are many things to keep you entertained and busy, By DC has often been referred to as Little Ethiopia for its plethora of restaurants that offer the delicious cuisine from the African country. ). Come and have a good time. Expect to be able to walk right in and be seated. Creole on 14th Email/call the DC Council Committee on the judiciary and public affairs and demand they redirect the money into programs that help Black communities! It was also voted the winner of the best lunch in Birmingham Magazine 2016 & 2017. Stone has represented DC well on reality shows such as Alex vs. America and Chopped Next Gen. At the H Restaurant, the chef combines American and African cuisine to create a menu that reflects his own background and international travels. His classic sandwich is topped simply with creamy Mother Sauce and dill pickles, but Nashville hot and honey butter versions are also available. Do Not Sell or Share My Personal Information. We have compiled a list of the best black owned restaurants in the DC metro area. Nobody does it better and if youve never had the experience, nows the chance. The menu pays homage to his roots and is a fusion of his Jamaican and Nigerian heritage with influences from both New Orleans and New York. From Jamaican food like spicy escovitch fish and jerk chicken platters to classic paninis and fruit smoothies, the menu achieves owner Caple Greens goal of showcasing an eclectic mix of cultures and cuisines. Alabama. 8150 Baltimore Ave College Park, Maryland 20740 Phone: 202.232.1700 Get Directions. Dine in no matter the time and grab a good book. The eatery now has four locations in the area, so one could say Chinn made the right call. This restaurant creates a relaxing environment for all to enjoy. ), 25 BEST Restaurants in Virginia Beach (Fresh and Flavorful Food! The Sweet Lobby, based in Barracks Row, is owned by Dr. Winnette McIntosh Ambrose, a self-taught pastry chef who concocts internationally inspired sweet treats. Golden brown fried chicken, tender greens, and the best baked mac and cheese. Known for its Southern-style comfort food, Toyin Alli has been slinging bread pudding and gumbo from local venues and food trucks since 2010. Hutchins has kept all the charm and flavor of the restaurant intact. ), 27 BEST Black Owned Restaurants in Baltimore (Something for Everyone! Nothing better than some good homemade southern soul food! Our Nation's second Independence Day, that celebrates the abolition of slavery. However, themenugoes much deeper than that. The food was delicious with a great selection of appetizers (catfish, salads, shrimp - you cannot go wrong). Owner Kwame Onwuachi is a James Beard Rising Star winner, Top Chef alum, and executive chef. Jones Bar-B-B-Q Diner - Marianna. Savor all the stellar dishes and support thecommunity with each reservation through the EatOkra app,retrace the footsteps froma day in the life of a local Black chefand mark your calendar for the annualBlack Restaurant Week, when you can take advantage ofgreat dining deals and exclusive programming. Theres goosi, a milk rice dessert that originated in Senegal, as well as fufu, a sticky dough that you consume by hand. The restaurant and bar is owned by Jeffeary Miskiri, a Takoma Park native, whose goal is to bring southern comfort to DC. For a more exhaustive list of Black-owned restaurants in the DMV, make sure to check out Anela Malik's website. The family-run restaurant is known for selling perhaps the citys most iconic half-smoke, a smokey, spicy hot dog loaded up with chili, cheese, and chopped onions, but the eatery also offers classic American favorites like burgers and fries. Even if you cant make it in, order offline, take-out, or you can even cater. ), 20 BEST Restaurants in Destin, FL (You Don't Know What You'll Find! The Delegate is comforting and beautiful with tall ceilings and pristine decor, this fancy eatery will have you hooked. Theres no such thing as a bad time here at Provost. Halfsmoke DC | 651 Florida Ave NW , Washington 2. Below, we've compiled restaurants, bars and cafes that recognize some of the talented chefs and local business owners of color who call DC home. 15 Jan 2023 23:49:26 However, with the reopening . Its a cute little area that you can be an everyday regular in. Cane 450 The Florida Avenue hot spot is obviously well known for its namesake, a beloved DC dish cooked on a wood-fired grill. The eatery has expanded to include a Union Market location and two food trucks, so there are plenty of places to catch this must-try spot. A post shared by The Original Ben's Chili Bowl (@benseverything). and another in Richmond, Va. Amazing staff with commendable prices, grab a chair and get ready to make a mess. A post shared by James Stolen (@thestolenword). Visitors should be sure to check out the adventurous breakfast and brunch options available including Oxtail Benedict, Cat Fish & Grits, and Mumbo Deviled Eggs. The majority of her menu is made from locally sourced and organic ingredients, and the restaurant offers a broad spectrum of vegan, vegetarian, and gluten free options with dishes like cajun chicken and shrimp pasta, red snapper with coconut rice, and fried cauliflower bites. A post shared by Chef Scotty (@flavorsbychefscotty). From bottomless mimosa brunch with dishes like chicken and waffles and vanilla French toast to dinner favorites like & grits which offers a choice of catfish, shrimp, or blackened salmon beside organic stone-ground, three-cheese grits, you really cant go wrong. Scattered about, numerous parks and playgrounds can be found for peaceful strolls and playful adventures. There's so much you can experience with each visit. ), 17 BEST Bottomless Brunch Spots in Philadelphia, PA (Top Rated! Friends, family, or even a meeting; find the perfect spot to lounge and enjoy breakfast/brunch or sandwiches. Stone has represented DC well on reality shows such as Alex vs. America and Chopped Next Gen. At the H Restaurant, the chef combines American and African cuisine to create a menu that reflects his own background and international travels. A large selection of beer, wine, and cocktails can also be enjoyed. Located one block away from the U Street/Cardozo metro stop on the Green or Yellow line, Service Bar is known for serving up famous drinks and tasty fried chicken. Indulging in one of Dukems meals platter-style is a must for any DC dining connoisseur. The family affair has since expanded to a fleet of four vehicles plus brick-and-mortar locations on Bladensburg Road Northeast, and as of September, on U Street Northwest. Last fall, they realized their longtime dream of expanding to DC. No problem. Sellers is also from the area and works to make Heres the Scoop a community hub, where students from nearby Howard University can mingle and the citys next entrepreneurs can be born. With so many options, weve narrowed down a list of 16 essential Black-owned restaurants to visit in the area, so be intentional with how you spend your dollars and support these businesses during Black History Month and beyond. Sadly, that legendary location recently closed, but you can still savor Horace & Dickie's soulful flavors at their spot in Takoma and from their food truck that bounces all over the city. Negril was founded 40 years ago by Jamaican native Earl Chinn, who saw an opportunity to bring his native cuisine to the nations capital. by mwhaling Jun 19, 2020. The pandemic hasnt made his fine-dining aspirations easy, but hes making the best of it with goat stews and deep-fried whole tilapia in coconut sauce (a staple of Lake Victoria, where Onyona grew up). For the scenery and the experience are the best reasons to dine out at Art and Soul. Chef Ellias Taddesse has a background working in Michelin-starred restaurants in New York, but hes spent the last couple years perfecting his burger. A post shared by Capitol Food (@capitolfood). A staple of the Riggs Park neighborhood since 2017, Culture Coffee Too is the perfect spot to grab a quick snack or a hot made-to-order coffee. Crafted from high-quality ingredients and inspired by a friendly atmosphere, the elevated American restaurant has expanded since its first DC location - even earning the "Best New Restaurant" title in 2003 from the Restaurant Association of Metropolitan Washington (RAMW). From this tragedy, Cane has conjured a menu that additionally features Spanish, French, East Asian and Indian flavors, with dishes like cumin-spiced pork belly and pimento-smoked jerk wings. Located along the DC waterfront known as The Wharf, Kith/Kin is the capital's answer to Black-owned fine dining. Well, you do now. If you are looking to try authentic Southern comfort food with a twist, this restaurant will deliver. Some of the cocktails include Park Lemonade and Park & Stormy. Very intriguing, ingredients and recipes youve never heard of but will have you hooked instantly. Try a Paratha Tiffin Box, which features Indian bread served with an array of curries and chutneys. On the side: waffle fries and slaw. Dont miss the doubles, a street snack consisting of bread topped with cumin-spiced chickpeas, and pair it all with one of the restaurants signature caribbean rum cocktails. With every taste of anything you order youll have a burst of a savory hickory flavor in your mouth. Offering something for every palate and hitting a variety of different price ranges, there are numerous settings and selections to choose from in the nations capital. Picture Via Pintrest Perfect Note, Hoover All Rights Reserved. Wait no more at Milk and Honey. 1990 M St., NW Lauren Abbott, Everything prepared by the kitchen . Were also big fans of the pit-smoked chicken wings, the brisket, the rib tips look, just go and try everything. With a touch of fancy dining, be camera ready when your plates hit the table. Did you know that Capitol Hill is home to a boutique bakery owned by an MIT-educated engineer with a sweet tooth? This casual cafe infuses Jamaican flavors into dishes for every meal of the day. But the hottest reservation there is for its weekend brunch, which treats eaters to bottomless mimosas and unlimited food. The Florida Avenue hot spot is obviously well known for its namesake, a beloved DC dish cooked on a wood-fired grill. Locals wont fret to tell you this 5 star eatery is in their top favorite spots to eat. (@lidflutters). by BLACK ENTERPRISE Editors April 8, 2022 865. Town and Tourist, Washington, D.C. is the ultimate destination for a sophisticated yet, By The restaurant has stood the test of time, persevering after the late 1960s riots that led to decay in the 1970s and 1980s, the construction of the Metro'sGreen Line in the late 80s and the eventual revitalization of the U Street neighborhood as a dining and nightlife mecca. Offering a full-service bar, this restaurant evokes a playful and relaxing atmosphere for adults. This family-owned bar and grill now sports two locations in DC one on H Street NE, the other in Shaw. Po Boy Jim Bar & Grill brings the southern delicacy to DC, thanks to Jeff Miskiri, who opened the establishment in 2014 with the help of his mother and cousin, Ian Reid. Some of the more popular choices include Ora King Salmon Poke, Butter Poached Lobster, BlackSalt Blue Crab Cake, and Washington State Wild King Salmon. If savory food with a little bit of spice is your thing, this is the place for you. Ehiopic Restaurant 401 H St NE, Washington, DC 20002. Mr Braxton Bar & Kitchen 556 American (New) Cocktail Bars $$Park View Black-owned 3. Purveyors of DCs signature take on a hot dog, the half-smoke, the Ali family played a unique role duringthe 1968 race riots following the assassination of Martin Luther King, Jr, as they stayed open past curfew to serve bothactivists and local police and firemen. With breakfast, lunch, and dinner options available, along with signature drinks, the meal possibilities are endless. One of the few prominent Black-owned restaurants featured in "The Green Book" that remains open today is The Four Way Restaurant in Memphis, Tennessee. Mlange The deli also delivers on all kinds of classics, from hearty Reubens to weighty crab cakes. Yelp Rating: Cost: $$Specialty Dish: Fried ChickenCuisine: Cocktail Bars and American, Address: 920 14th St NW, Washington, DC 20533 | Phone Number: (202) 550-0300. The restaurant serves up food that represents four distinct regions: the Agricultural South, the Creole Coast, the North States and Western Range. The menu is packed with goodies: 12 ice cream flavors to choose from (including salted caramel, butter pecan and birthday cake), an array of pies and cookies and signature milkshakes. 8 New Black-Owned Restaurants to Try Around DC These destinations for Detroit pizza, fried chicken, and Kenyan food are worth a visit well beyond Black History Month. Black Burn Center 2397 6th Street NW Washington, DC 20059 Phone: 202.232.1700 Get Directions. Cane, founded by Jeanine Prime, transportsthe cuisine of Trinidad to Washington, DC. The perfect barbecue joint where BBQ and Soul collide. Stop by and have a nice warm meal on the patio or dine inside! He says his food channels his familys history, but also touches on more food from the Black diaspora.. Sheryl Cooper, Virginia Beach is a city on the eastern coast of, By It is known for signature cocktails and one-of-a-kind dishes. The food pod that Fish on a Stick is in actually hosts two other Black owned restaurants in Portland: Batter on Deck and Mando's! Have high standards when you arrive because the food will match. A nice adult drink or a milkshake; the choice is yours. Dessert and drink options are also served including Cuervo Margaritas, Mimosas, and Rum Cake. Roy Boys | 2108 Eighth St., NW 6. Staff is constantly maintaining the bar, pop a spot over there and have a few shots. Games, live music, fantastic food, and lounge experience all work together to create a space that you will be excited to revisit time and time again. Walk in and expect the best of the best with great staff and food quality. Highly favored and flavored, Hitching Post wont disappoint. A post shared by DCity Smokehouse (@dcitysmokehouse). Address: 3632 Georgia Ave NW, Washington, DC 20010 | Phone Number: (202) 882-4555. Brunch restaurant placed in a beautiful setting. A post shared by Chef Scotty (@flavorsbychefscotty). Provost 2129 Rhode Island Ave NE, Washington, DC 20018. Just exploring the various pictures on their social media pages will leave your mouth watering and your brain yearning to give them a try. 01 MahoganyBooks . Yelp Rating: Cost: $$Specialty Dish: Angus Ribeye SteaksCuisine: Bar and American, Related Read: 25 Best Washington DC Hikes, Address: 651 Florida Ave NW, Washington, DC 20001 | Phone Number: (202) 986-2079. Inside, you will find books and videos focused on the African diaspora, as much of the Gerimas work has been. Best Black Owned Restaurant near me in Washington, DC Sort:Recommended Offers Delivery Offers Takeout Reservations Southern 1. American themed, but not your average burger. One of the oldest and most well-known spots in the District is Dukem owned by Tefera Zewdie. Black-Owned Vegan Restaurants to Try in DC, DMV. Get the best of both worlds here at the Smokehouse. She is a Colorado native and University of Pennsylvania grad. 709 H St NE, Washington, DC 20002 202-621-7071 Columbia, MD. Stacy Randall, No doubt, Philadelphia is the largest and most populous city, By Black-Owned Businesses in the DMV Area Resources to Further Education OFFICE FOR DIVERSITY, EQUITY, AND COMMUNITY ENGAGEMENT OFFICE OF THE PROVOST Building YY 812 20th Street NW Washington, DC 20052 Phone: 202-994-7434 Fax: 202-994-0475 diverse@gwu.edu Give now Some will take you on a journey to far-off nations, others will provide local DC vibes and tastes no other place can. Restaurants listed below in no particular order. Feast on finger-licking smoked meats at DCity Smokehouse, where barbecue perfection from pitmaster Shawn McWhirter awaits. Set in a stylish space with playful dcor (one wall boasts a picture of President Obama eating a double), this is a menu devoted to Trinidadian street food. The restaurant has stood the test of time, persevering after the late 1960s riots that led to decay in the 1970s and 1980s, the construction of the Metro'sGreen Line in the late 80s and the eventual revitalization of the U Street neighborhood as a dining and nightlife mecca. Service Bar | 926 U St., NW 7. Disclosure: Town & Tourist may receive a commission for purchases made through links in this article, at no additional cost to you. With a home-style restaurant and bar, guests can enjoy vibrant dining in a comfortable setting. From seafood to old-style passed down family recipes. They've got a beautiful space upstairs and a quieter space downstairs. Like your food to have a little kick? DCs strong African American history and its status as a popular landing place for talented entrepreneurs and chefs from all over the world has added to the city's already thriving community of Black chefs and Black-owned restaurants and bars. Taddesse was raised in Addis Ababa, the capital of the largest city in Ethiopia, trained in France, and now creates one of the best burgers in the District, so its clear the menu at this worldly fast-casual restaurant is true to its name. Calabashs roots go back to 1976 in New York City, where a young Sunyatta Amen learned the medicinal value of teas, foods and spices from all over the world while working at her parents health food shop and juice bar. A post shared by James Stolen (@thestolenword). Here are some of the best Black-owned restaurants in Atlanta! KitchenCray Restaurant | 1301 H St., NE 4. Imagine a great restaurant youve been dying to get to, but you want to avoid all the bustle. A variety of meats from chicken to seafood. Pair one of those with a homespun lemonade and youre in heaven. Theres goosi, a milk rice dessert that originated in Senegal, as well as fufu, a sticky dough that you consume by hand. Many believe it may be one of the oldest black-owned restaurants in the country, and when it comes to BBQ, it's definitely one of the best. You can still get some of the classic soul food that you know such as collard greens, sweet potatoes, okra, and mac and cheese. Customers awe over the decor and the amazing talents that come to perform. Popbar 6710 Town Square Suite 130, Alpharetta, GA 30005 These aren't just popsicles! A post shared by Celebrity Chef, Mr. Bake (@mrbakesweets). The restaurant serves up food that represents four distinct regions: the Agricultural South, the Creole Coast, the North States and Western Range. However, a plethora of resources exist to help you find Black-owned businesses if you want to seek them out. The Four Way Restaurant. With a strong connection to Trinidad, visitors can enjoy rum straight from the Caribbean. Use this list of Black-owned restaurants to support Fairfax County's Black-owned businesses and experience some of the best food in Northern Virginia. Chic and chill customers rave about Milk and Honey. The menu is packed with goodies: 12 ice cream flavors to choose from (including salted caramel, butter pecan and birthday cake), an array of pies and cookies and signature milkshakes. Kids are welcome and have a great selection just for them on the kids menu. Dukem Ethiopian has stood above the rest for more than a decade, its take on specialties like kitfo (minced raw beef marinated in chili powder-based spice blend and clarified butter) and tibs (sauteed meat that can be served hot or mild) endearing it to the U Street neighborhood. Highly appreciated with much business. This small spot serves some of the best southern cooked food. Hardworking chefs that make sure that everything is fried and seasoned perfectly. Here's the rundown: Carry-Out Addie's Love Soul Food Cafe Yelp Rating: Cost: $$Specialty Dish: Shrimp and GritsCuisine: American, Address: 6558 Backlick Rd, Springfield, VA | Phone: (703) 866-8058. With just 33 seats, this quaint restaurant with Caribbean-infused cuisine is the perfect spot to try different flavors and styles of food. Opare prides himself on making most of his ingredients in house, from the homemade bread that completes his sandwiches to the hand-ground spices that bring flavor to his West African-inspired dishes. However, themenugoes much deeper than that. Youll find entrees like oxtail and a whole fried snapper that can be paired with paratha tiffin boxes, which are stacked stainless steel tins filled with assorted curries and flatbread. Catfish, fried chicken, greens you already know whats on the menu. Its the perfect place for your own quiet time, catching up or even a meeting. Photograph courtesy Edens. ), 17 BEST Restaurants in Pigeon Forge (Burgers, Seafood, Beers, & More! Locals love this place as you can snuggle up here anytime. Written by founder Anela Malik. When you pull up the menu expect to see all the soul food you grew up on. Be at complete peace with lovely surroundings and music to fill the room. 1 large white onion: 4 garlic cloves: 1 1" piece ginger: 1 bunch Tuscan or curly kale: 3 15.5-oz. On June 11, 2021, D.C. resumed operation with restaurants at full capacity. With much culture throughout the burger joint, prepare to be wowed by the many flavors that will glaze your taste buds. Sobeachy Haitian Cuisine. Serenata | 1280 Fourth St., NE 5. Since then the directory has grown to over 80 businesses, with more to come. We are black-owned business and serve our guests with the southern hospitality that we are known for. You can choose from a variety of sandwiches, burgers, and salads. At theMLK Deli in Congress Heights, the signature sauce adorns Mr. Lukes fried chicken sandwich, which is served on a brioche bun. Brown fried chicken, tender greens, and executive Chef this small spot serves some of the intact! Butter versions are also available Bowl ( @ gastrotacular ) of appetizers ( catfish, salads, shrimp - can. And deep-fried spring rolls with mumbo sauce has been but you want to avoid all the charm flavor... Comfortable setting for any DC dining connoisseur imagine a great selection just for them on the patio dine. Like crawfish spring rolls and their famous voodoo lobster shrimp touch of fancy dining be... Chef Ellias Taddesse has a background working in Michelin-starred restaurants in Virginia Beach ( and... Youve been dying to get to, but Nashville hot and honey, MD bar is owned Jeffeary. Is mumbo sauce Magazine 2016 & amp ; 2017 best Bottomless brunch in! The cocktails include Park Lemonade and Park & Stormy and University of grad! 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